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Dubai’s fine-dining scene has become one of the most exciting in the world, where culinary artistry meets glamour and every meal feels like a special occasion. For those seeking the very best Dubai restaurants with chef’s tasting menus, the city offers a remarkable variety – part performance, part storytelling, and entirely unforgettable. Whether you’re drawn to intimate chef’s counters or dramatic, show-stopping venues, these restaurants are leading the way in turning dinner into an event.
1. Trèsind Studio
Holding three Michelin stars and a regular fixture on the World’s 50 Best list, Trèsind Studio is a modern Indian dining experience unlike anything else in the city. Chef Himanshu Saini crafts a seasonal tasting menu that feels like a journey through India’s diverse culinary heritage, reimagined with contemporary finesse. With only a handful of guests per seating, the atmosphere is personal, the pacing deliberate, and every plate a miniature work of art.
2. Moonrise
Hidden in Dubai’s Financial Centre, Moonrise offers the kind of experience you only share with a select few. With just 12 seats at the chef’s counter, Chef Solemann Haddad blends Middle Eastern flavours with Japanese precision, creating dishes that are as elegant as they are daring. It’s a place where rare ingredients meet bold ideas, and where you can chat directly with the chef as your meal takes shape.
3. Row on 45
Jason Atherton’s Row on 45 is dining as theatre. Over the course of 17 meticulously crafted dishes, guests move through three different rooms, each with its own character and atmosphere. The menu marries European elegance with Japanese detail, with wine pairings that elevate every course. It’s a glamorous, immersive experience where the transitions between spaces are as memorable as the food.
4. Ossiano
If ever a restaurant was made for pure spectacle, it’s Ossiano. Set beneath the sea in Atlantis, The Palm, its floor-to-ceiling aquarium backdrop is mesmerising before you’ve even taken a bite. Chef Grégoire Berger’s seafood-driven menu is a celebration of luxury ingredients – caviar, turbot, langoustine – presented with artistic flair. Dining here feels like being part of a story you’ll want to relive again and again.
5. Avatara
Avatara proves that plant-based dining can be every bit as luxurious as its carnivorous counterparts. As Dubai’s first fine-dining vegetarian tasting menu, Chef Rahul Rana’s creations are fresh, refined, and full of inventive touches. Each course celebrates vegetables, grains, and spices in ways that surprise and delight, making it a must-visit for the curious and conscious gourmet.
6. Jun’s
Chef Kelvin Cheung’s tasting menu at Jun’s is as personal as it is delicious. Across 13 courses, he shares his own culinary journey, weaving together influences from his Chinese heritage, North American upbringing, and global travels. The result is warm, expressive, and full of small moments that make you feel part of the story. It’s fine dining with a welcome touch of heart.
7. Hōseki
Hōseki, meaning “jewel” in Japanese, is one of Dubai’s most intimate and disciplined dining experiences. Seating only nine guests, the omakase menu changes daily, guided entirely by the chef’s selection of seasonal ingredients flown in from Japan. The minimalist setting focuses attention on the food, letting each course shine in its purest form.
8. Estiatorio Milos
Bringing refined Greek hospitality to Atlantis The Royal, Estiatorio Milos is known for its pristine seafood and simple, elegant preparations. Guests can select their fish from the display before it’s prepared with the utmost care. The space is light, airy, and perfect for lingering over a long lunch or a celebratory dinner with friends.
9. Orfali Bros Bistro
Run by three Syrian brothers, Orfali Bros Bistro offers a 13-course tasting menu that blends Middle Eastern heritage with playful global influences. The dishes are creative yet comforting, from their signature corn bomb to delicate tuna with fermented tomato and pillowy wagyu gyoza. The atmosphere is warm and lively, with an open kitchen that brings you closer to the craft, making the experience feel personal and engaging.
10. FZN by Björn Frantzén
Led by world-renowned chef Björn Frantzén, FZN presents a multi-course tasting menu in an intimate 27-seat setting. The journey begins in a stylish lounge before moving to the dining space, where Nordic precision meets Japanese finesse. Standout plates include Norwegian langoustine on crispy sushi rice, chawanmushi with caviar and smoked beef broth, and turbot paired with cured Wagyu. Every course is executed with a sense of theatre and attention to detail that makes the evening unforgettable.
11. At.mosphere
Perched on the 122nd floor of the Burj Khalifa, At.mosphere is the highest restaurant in the world – and it feels every bit as special as you’d imagine. While not exclusively a tasting-menu destination, its curated multi-course offerings, paired with panoramic views over Dubai, make it an experience to savour slowly.
A great chef’s tasting menu is more than a sequence of dishes – it’s an unfolding narrative, a careful balance of flavour, texture, and theatre. Dubai’s best take that idea to the next level, offering experiences that are as much about connection and creativity as they are about luxury. Whether you’re seeking an intimate chef’s counter or a grand, once-in-a-lifetime setting, these restaurants show why the city has become one of the world’s most exciting dining capitals.
